Extra Virgin Olive Oil

Your Everyday Cooking Essential

We built our flavored oils for people who live flavor-first — but we know some of you like to keep it classic. It’s the same great tasting oil we use as the foundation for our flavored line, just without the added citrus, herbs, or heat. It's for those who want that classic olive oil experience.

Why It Stands Out

• 100% California extra virgin — no blends, no imported oil

• Cold-pressed for maximum freshness and nutrients

• Smooth, balanced, fruity flavor that works for any dish

• Pour-top closure for mess-free cooking

How We Use It

Cook with it. Fry an egg, roast veggies, mix it into pasta sauce — the classic way.
But hey, if you’re the drizzle-on-everything type, you’ll probably end up grabbing our flavored ones too.

Pure California. No imports. No gimmicks. Just really good olive oil!