Garlic Olive Oil

Bold, Savory, Everyday

Meet the flavor shortcut you’ll use every day. Our Garlic Olive Oil is made in the traditional agrumato style — fresh California olives cold-pressed together with whole garlic cloves at the mill. The result is a smooth, golden oil with bold garlic flavor that’s deep, natural, and never harsh.

This oil brings the perfect balance: enough garlic punch to stand out, but smooth enough to drizzle on anything. It’s the kind of flavor that makes simple meals taste like they came out of a chef’s kitchen.

Why It’s Different

• True agrumato (fused) method: garlic and olives milled together

• 100% California olives, cold-pressed for peak freshness

• No extracts, no artificial flavors — just two ingredients

• Easy-pour top for daily drizzling